
Below is a list of items available for you to create your own menu. Please call a member of the Bravo! Team to assist in the amount of items needed. 30 piece minimum for each item. All items priced per piece.
Stuffed with marinated Italian meats and cheeses. $1.10
Stuffed with crab and ricotta cheese and herbs $1.10
Baked then simmered in our homemade barbecue sauce $.80
On mini bagels with red onion and cream cheese $2.25
Mini croissants stuffed with a mild curried chicken and apple salad $1.50
Italian sausage, bread crumbs and garlic butter baked in fresh mushrooms $1.25
Apple and Gorgonzola cheese quiche freshly baked $1.25
Fresh melon pieces wrapped in thin slices of Italian prosciutto ham $1.10
Served with teriyaki dip $1.50
A variety of unique wood-roasted crust pies, cut appetizer size, priced per pizza.
30 large peeled shrimp with cocktail sauce $49.95
Wedges of Brie, Gorgonzola, Boursin and smoked provolone cheeses served with crackers and grapes $39.95
The day's freshest vegetables served with dill and herbed dip $34.95
One pint of artichoke mousse served in rye bread round with Italian flatbread $22.95
Sliced seasonal fresh fruits with raspberry sauce $29.95
A classic sampling of pepperoni, salami, capicola ham, mozzarella cheese, olives, pepperoncini peppers, green onions, marinated calamari, marinated artichokes, roast red pepper strips and rosemary flatbread. $49.95
Our original recipe baked daily (loaf serves 8-10) $3.50
with butter cups $4.50
Made with parmesan cheese and white wine Pint $11.00 Quart $17.00
With fresh basil and angel hair pasta Pint $9.00 Quart $15.00
Tuscan vegetables and sausage with pasta Pint $9.00 Quart $15.00
Salads priced per individual portion
With mixed greens, cheese, croutons and creamy garlic dressing $2.50
Goat cheese, craisens and balsamic vinaigrette with parmesan croutons $2.75
Romaine lettuce, croutons, olives, Parmesan, anchovies and Bravo! Caesar dressing $3.00
With gorgonzola and red peppers $3.00
Salads priced per quart
Multi-colored pasta, fresh vegetables, olives and Italian vinaigrette $5.00
With peppers and light oil and vinegar dressing $5.00
Fresh melon and berries tossed with chopped mint $5.00
With peppers and balsamic vinegar $5.00
Pint $7.00 Quart $12.00
Made with our homemade fennel loaf. Sliced to serve 8.
Salami, pepperoni, capicola ham, mozzarella cheese, pepperoncinis, lettuce and vinaigrette $28.95
Sliced ham with aged cheddar cheese, lettuce, tomato and honey mustard $28.95
With sundried tomato pesto and mixed greens spiked with balsamic vinaigrette $36.95
Served open faced on silver dollar rolls. Minimum order for each item is 30 pieces. All items priced per piece.
served chilled with pineapple and onion chutney $2.10
served chilled with pesto mayonnaise $2.95
With sundried tomato pesto and mixed greens $2.10
Lasagnas may be ordered hot or cold complete with cooking instructions
Layers of homemade pasta with ground Italian sausage and beef, ricotta, mozzarella, parmesan and Bravo! marinara sauce Full Pan $69.90 Half Pan $34.95
Homemade vegetarian pasta with ricotta, mozzarella, Parmesan, marinara sauce and grilled vegetables Full Pan $69.90 Half Pan $34.95
Chicken, ham, artichokes and parmesan cream sauce with layers of pasta and cheese Full Pan $79.90 Half Pan $39.95
Sliced and served with Dijon mustard and Chianti reduction sauce $8.50
With mushroom and Chianti wine reduction sauce $11.95
Herb encrusted and served with creamy horseradish and caraway seed sauce $16.95
Sauteed with garlic herb butter, tomatoes and tossed with linguini $13.95
Breaded fresh eggplant rounds baked with mozzarella, and Bravo! marinara sauce $5.95
With white wine shallot and cream sauce simmered with chicken breast meat and artichoke quarters $8.50
Four large shells filled with ricotta and Parmesan cheeses, vegetables and served with Bravo! marinara sauce $6.95
Marinated chicken breast grilled and topped with our Italian tomato and basil salsa with pepperoncini peppers $8.95
Grilled and topped with spiced mustard glaze on a bed of bok choy slaw $12.95
Finger-sized carrot cake, cheesecake and white chocolate mousse tarts (25 pieces serves aprox. 10 guests) $36.95
With sour cream topping and raspberry sauce (10-inch cuts into 12 portions) $36.95
With cream cheese and pecan frosting (10-inch cuts into 12 portions) $29.95
Moist chocolate cake with a white chocolate mousse layer and whipped cream (10-inch cuts into 12 portions) $29.95
With raspberry sauce (1 quart serves aprox. 5 guests) $19.50
Fresh squeezed lemons in foamed custard baked on a sweet cookie crust (one dozen 2-inch squares) $12.95
Double rich dark chocolate dusted with powdered sugar (one dozen 2-inch squares) $12.95