Dinner Menu

Lake Superior Whitefish
22.00
capers, sun-dried tomatoes, lemon butter, fresh vegetables
Spiced Plank Salmon
30.00
seared scallops, tomato basil risotto, light tomato sauce, asparagus
Chicken Gnocchi
24.00
spinach potato dumpling, Marsala mushroom cream sauce
Grilled Pepper Top Sirloin
26.00
bourbon cracked pepper sauce, dauphinoise potatoe
Grilled Maple Leaf Duck Breast
26.00
wild mushroom risotto, fried leeks
Grilled Pork Chop
25.00
stuffed with prosciutto and provolone, au jus, roast garlic mashed potatoes
Surf & Turf
34.00
coffee rubbed beef tenderloin, lobster tail with pepperoncini butter, dauphinoise potato
Sides
  • fresh vegetable of the day 3
  • tomato or wild mushroom risotto 4
  • dauphinoise potatoes 4
  • cauliflower potato mashers 3
Scampi Shrimp
26.00
garlic, olive oil, tomatoes, white wine, herb butter, balsamic vinegar, linguini
Chicken Alfredo
21.00
broccoli, mushrooms, fettuccini, garlic, parmesan cream
Crab Ravioli
27.00
shrimp, spicy garlic pepper cream sauce, shrimp salsa
Add
  • chicken 6
  • shrimp 9
  • salmon 11
  • grilled portabella 5
  • grilled duck breast 11
Angel Hair
17.00
artichokes, olive oil, garlic, basil, herb butter
Lasagna
20.00
ricotta, parmesan, mozzarella, sweet sausage, marinara
Penne Rigati
18.00
pesto, grilled squash, red bell pepper, mushroom, red onion, parmesan
Spinach Mushroom
14.00
herbed olive oil, artichoke, tomato, portabella, spinach, mozzarella, parmesan
Chicken Gorgonzola
14.00
herbed olive oil, roasted red peppers, prosciutto, fresh rosemary, parmesan
Sweet Italian
14.00
tomato sauce, sausage, onions, basil, portabellas, mozzarella, parmesan
Traditional
12.00
tomato sauce or herbed olive oil, mozzarella, provolone cheese, parmesan   AVAILABLE TOPPINGS: pepperoni, sausage, chicken, prosciutto, black olives, red peppers, mushrooms, red onions, scallions, tomatoes, artichokes, portabellas, or bacon. $1 per topping
Bravo! Signature Pizza
17.00
herbed olive oil, morel, fresh basil, red onions, mozzarella, parmesan
Italian Meats
14.00
tomato sauce, prosciutto, capicola, pepperoni, fresh mozzarella, parmesan
Pesto
14.00
spinach, roast red pepper, goat cheese, mozzarella, parmesan
Cobb
8.00
avocado, bacon, chicken, egg, olives, tomato, gorgonzola, creamy garlic dressing (large $15)
Bravo! Signature
6.50
dried cranberries, goat cheese, balsamic vinaigrette (large $12)
Caesar
6.50
anchovies, olives, homemade croutons, caesar dressing (large $12)
Chicken & Apple
7.50
pine nuts, red peppers, honey mustard dressing (large $14)
Garden
6.00
parmesan cheese, tomatoes, olives, creamy oregano vinaigrette (large $11)
Add
  • chicken 6
  • shrimp 9
  • salmon 11
  • grilled portabella 5
  • grilled duck breast 11
PUMPKIN RAVIOLI
13.00
goat cheese, pine nut, pumpkin puree, homemade pasta, sage butter
Artichoke Mousse
11.00
with wood-fired rosemary and gorgonzola flat bread
Calamari
13.00
hand-breaded, flash fried, tomato pepperoncini salsa
SCALLOP VEGGIE BROTH BOWL
16.00
seared fresh scallops, spaghetti squash, carrot ginger broth, crispy prosciutto
Grilled Beef Medallions
17.00
toast points, roast red pepper sauce, fried leeks
Bravo! Mushroom Soup
7.00
white wine, cream, parmesan cheese
Minestrone Soup
6.50
vegetables, Italian sausage, pasta