Lunch Menu

Pesto Encrusted Tuna
22.00
seared yellow fin, pesto, pine nuts, tomato basil risotto
Lake Superior Whitefish
20.00
capers, sun-dried tomatoes, lemon butter, fresh vegetables
Grilled Pork Chop
23.00
stuffed with prosciutto and provolone, au jus, root vegetable mashed potatoes
CHICKEN GNOCCHI
20.00
sautéed chicken breast, crispy spinach potato dumpling, Marsala mushroom cream
Fresh Filet of Salmon
22.00
baked, herb butter, grilled vegetables
Sides
  • fresh vegetable of the day 3
  • tomato or wild mushroom risotto 4
  • dauphinoise potatoes 4
  • root vegetable mashed potatoes 3
Fresh Canestrini Pasta
17.00
Tossed with asparagus and roasted tomatoes in blue cheese cream sauce
Shrimp Scampi
23.00
garlic, olive oil, tomatoes, white wine, herb butter, balsamic vinegar, linguini
Chicken Alfredo
21.00
broccoli, mushrooms, fettuccini, garlic, parmesan cream
Add
  • chicken 6
  • shrimp 9
  • salmon 11
  • grilled portabella 5
  • grilled duck breast 13
TORTELLINI BOLOGNESE
18.00
cheese filled pasta, tomato cream sauce with sausage
Angel Hair
16.00
artichokes, olive oil, garlic, basil, herb butter
Lasagna
18.00
ricotta, parmesan, mozzarella, sweet sausage, marinara
Woodland Mushroom Pizza
15.00
Thin crust with herbed olive oil, mozzarella cheese, portabella, morel, and button mushrooms with tomatoes and capers.
Italian Meats
15.00
tomato sauce, prosciutto, capicola, pepperoni, fresh mozzarella, parmesan
Pesto
15.00
spinach, roast red pepper, goat cheese, mozzarella, parmesan
Bravo! Signature Pizza
18.00
herbed olive oil, morel, fresh basil, red onions, mozzarella, parmesan
Sweet Italian
15.00
tomato sauce, sausage, onions, basil, portabellas, mozzarella, parmesan
Traditional
13.00
tomato sauce or herbed olive oil, mozzarella, provolone cheese, parmesan   AVAILABLE TOPPINGS: pepperoni, sausage, chicken, prosciutto, black olives, red peppers, mushrooms, red onions, scallions, tomatoes, artichokes, portabellas, or bacon. $1 per topping
Cobb
8.50
avocado, bacon, chicken, egg, olives, tomato, gorgonzola, creamy garlic dressing (large $17)
Bravo! Signature
7.00
dried cranberries, goat cheese, balsamic vinaigrette (large $14)
Caesar
6.50
anchovies, olives, homemade croutons, caesar dressing (large $13)
Chicken & Apple
8.00
pine nuts, red peppers, honey mustard dressing (large $16)
Garden
6.50
parmesan cheese, tomatoes, olives, creamy oregano vinaigrette (large $13)
Add
  • chicken 6
  • shrimp 9
  • salmon 11
  • grilled portabella 5
  • grilled duck breast 13
Grilled Chicken
13.00
provolone, capicola, mayonnaise, rosemary foccacia
Bravo! Burger
13.00
wagyu beef, provolone, capicola, pesto mayo, brioche bun
Roast Beef Sandwich
13.00
top round, provolone, onions, mushrooms, grilled brewers bread
Blackened Yellow Fin Tuna
14.00
seared rare, honey mustard, greens, brioche bun
Turkey Pesto Panini
11.00
roasted turkey, pesto, provolone cheese, spinach, pickled onions, grilled brewers bread
Served with sweet potato chips, pasta salad, vegetable of the day, or french fries
Roasted Butternut Squash Soup
6.50
Pureed with honey and lightened with ginger cream
Bravo! Mushroom Soup
7.00
white wine, cream, parmesan cheese